(603) 352-3135

Breakfast Menu     Luncheon Menu     Breakfast Anytime     Children's Menu     Dinner Menu
Dinner Specials                    Lunch Specials                Exciting Entrees

Luncheon Menu And Breakfast, Too! 

The Appetizer Sampler for Four   
Onion rings ~ Pub wings ~ zucchini sticks ~ mozzarella sticks ~ jalapeno pepper poppers. 

   Tantalizing Appetizers 
Fried Onion Rings   
Fried in Canola Oil ~ Keene’s Best! Small or large. 
Greek Spanakopeta   
Keene's original Greek Spinach Triangles. 
Chicken Fingers Tempura   
With Duck sauce ~ They’re Great! 
Fried Mozzarella Sticks   
With marinara sauce. 
Awesome Pub Wings   
Zesty & meaty, blue cheese & celery sticks. 
Garlic bread   
Keene's Finest ~ Hot, Crusty, & Garlicky. Small or large. 
Fried Jalapeno Pepper Poppers   
With salsa sauce. 
Jumbo Shrimp Scampi   
Loaded Potato Skins   
cheddar jack cheese, real bacon, sour cream 

   Delicious Soups 
Homemade Soup of the Day   
Small or large. 
Baked French Onion Soup   
Plenty of bubbly cheese. Served in a crock. 
New England Clam Chowder   
Monadnock Region's "Best Chowda" Winner! Small or large. 

   Signature Salads! 
Chef’s Salad, The critic's choice!   
The Pub's famous tossed salad with julienne strips of imported Danish ham, breast of turkey, & Swiss cheese. Topped with a hard boiled egg and served with a French roll. 

Caesar’s Salad   
Crisp romaine lettuce & garlic croutons tossed with shredded parmesan cheese and rich, creamy Caesar's dressing. Served with a hot, crusty roll $5.50 Topped with blackened Cajun chicken breast. 

Vegetarian Salad   
Make it a vegetarian by adding provolone, Swiss, & American cheeses, sliced mushrooms, broccoli crowns, zucchini, summer squash, & a boiled egg. Served with hot pita bread. 
The Greek Salad King Presents - The Pub’s Famous Greek Salad!   
Hearts of iceberg lettuce, firm ripe tomatoes, sliced cucumbers, green peppers, Spanish onions, radishes, celery, imported black Greek olives, and Greek feta cheese. Served with hot, crusty garlic bread. 
Topped with breast of chicken, Athenian, julienne

   Enticing Entrees 
Bay Scallops   
Have them your way...fried or broiled! These are the freshest, chemical free deep sea scallops you'll ever eat. Served with your choice of pasta, rice pilaf, or potato, coleslaw or vegetable. 

Fish & Chips   
Chunks of fresh haddock, breaded, deep fried, and served with chips (fries) & coleslaw. A Pub favorite! 

Petite Filet Mignon, sautéed mushrooms   
A 4 oz. Filet mignon, char grilled the way you want it and served on toast with your choice of pasta, rice pilaf, or potato, coleslaw or vegetable. 

Baked Boston Scrod   
Tender, flaky white fish covered with homemade bread crumbs , white wine, and butter. 

Shrimp Scampi   
Five shrimp are sauteed in olive oil, butter, and fresh garlic and served over Angel hair pasta with garlic bread. 

Chicken Athenian   
A 6 oz. boneless, skinless breast of chicken is marinated in olive oil, lemon juice, garlic and other spices, then grilled to a tender, moist chicken taste seldom equaled! Served with your choice of pasta, rice pilaf, or fries & coleslaw or vegetable. 

The French Dip   
Open faced grilled prime rib of beef, sauteed onions, & melted cheese in a crusty roll. Served with fries or onion rings and au jus for dippin'. 

Baked Stuffed Manicotti   
Pasta stuffed with ricotta cheese and covered with marinara sauce and provolone cheese and baked 'ti bubbly brown. Served with garlic bread. 

   Old Favorites 
Hot, lean corned beef, sauerkraut, & Swiss cheese, Russian dressing. 
The Pub Club   
Heaps of turkey, bacon, tomatoes, lettuce. Onion rings or fries. 
The Double, Double BLT   
Over six slices of bacon, lettuce, & tomato. 
Danish Ham & Swiss Cheese   
Grilled in the bread of your choice. 
Grilled Cheese   
Grilled to perfection! 
With bacon or tomato.

   Signature Burgers Galore! 
Served with crisp lettuce, tomatoes, & onions, and your choice of homemade onion rings or French fries.
Pub Burger   
6 oz. of extra lean char grilled chopped sirloin. 
With your choice of cheese

Blue Burger   
6 oz. of extra lean chopped sirloin is char grilled, & topped with thick, chunky blue cheese dressing. 
With your choice of cheese

Bacon Burger   
6 oz. of extra lean char grilled chopped sirloin is presented with crisp bacon slices. 
With your choice of cheese

The Pub Chicken Burger   
A 6 oz. breast of chicken is char grilled or fried. 

Grilled Chicken Burger, Athenian   
A 6 oz. breast is marinated in olive oil, lemon juice, minced garlic, onions, & oregano, char grilled & served with crumbled feta cheese on a garlic toasted bun. 

The Hot Mexican Chicken Burger   
Char grilled 6 oz. breast of chicken marinated in a hot sauce, and served with salsa, & sour cream. 

The Texas BBQ Chicken Burger   
Grilled 6 oz. breast of chicken marinated in bbq sauce, topped with cheddar cheese & bacon. 

   The Hungry Mans Fare 
Served with homemade onion rings or French fries.
Authentic Greek Gyro   
Lamb or Chicken? Your choice of meat with Feta, fresh, firm tomatoes, lettuce, sliced Bermuda onions, and our famous tzatziki sauce all wrapped in warmed pita bread. A favorite of the Greek Gods! 

The Keene Steak & Cheese Grinder   
Thinly sliced lean sirloin steak is sautéed with peppers, onions, & mushrooms and stuffed into a French baguette, covered with provolone cheese, and baked 'til bubbly, golden brown. $6.95 for a 1/2. 
1/2 Grinder

The Italian Grinder   
Imported Genoa salami (or ham, turkey, or beef), provolone cheese, sweet peppers, onions, lettuce, pickles, and tomatoes are piled high on a hot, crispy Grinder roll complimented with our famous Italian dressing. You gotta open wide for this one! 
1/2 Grinder

Grinders ~ Your Choice!   
Hot Italian Meatballs, Chicken Parmigiana, Eggplant Parmigiana or Zesty Hot Italian Sausage & Peppers, covered with provolone cheese, and baked 'til bubbly, golden brown. $3.95 for a 1/2 
1/2 Grinder

Wrap It Your Way   
Choose rare roast beef, breast of turkey, imported Danish ham, or the special “wrap” of the day and add cheddar cheese, black olives, onions, peppers, mushrooms, tomatoes, lettuce, and bistro sauce and "wrap" it in a flour tortilla. 

Back To Top

  Restaurant Hours:
Open daily Monday through Saturday 7:00 AM 'til 9:00 PM
Sundays ~ 7:00 AM 'til 3:00 PM
  131 Winchester Street
Keene, New Hampshire 03431
(603) 352-3135

© 2004-2012 The Pub Restaurant   |   Powered by KWW